Sunday, December 5, 2010

Pub in my Belly

SoBitch has really taken a vaca from blogging. I take full responsibility for my laziness, but in my defense the Miami restaurant scene tends to be hamotche brech. (hamotche brech : derived from the Sephardic American translation; defined as mediocre, nothing special, crappy) . I was tired of ripping on everything, so I just quit all together.

The good news is I found a restaurant worth sharing! Check out Pubbelly for a true gastropub experience; a fusion of Thai and everything else. Well priced, great vibe, no pretense, and fantastish food; right in time for basel. This gem has only been open for 2 weeks and I can truly say they delivered great food without the typical “were ironing out the kinks, we just opened” shpeel.

I highly recommend the dumplings, short rib tartar and carpaccio, pork belly, scallops (served like escargot), the noodle dishes, and the soft serve ice-cream deserts!! Unfortunately I only went with my hubby (shout-out to Alan who discovered the spot), so we couldn’t try everything on the menu. I will definitely frequent this one.

See for yourself:
www.pubbelly.com
1418 20th st (Purdy Ave, South Beach)
(305) 532-7555